For Your Reading Pleasure

For Your Reading Pleasure

1. It’s summer! Or at least it will be on Monday…. Five foods to help you stay hydrated.

2. Can the soda industry’s $4,000,000 ad blitz fend off a sugary drink tax?

3. Shop at Whole Foods? You might want to know that the FDA warned the food store on failure to address food safety problems.

4. My favorite bread is the German Country Sourdough from When Pigs Fly. It has no yeast or sugar, perfect for the low FODMAP diet. The Guardian discusses why sourdough bread is good for you no matter what diet you are on.

5. Medicine the natural way. Nine herbs and spices that help fight inflammation.

6. Find out how much sugar is in your favorite treats.

7. Follow us on Twitter, FacebookInstagram, and Pinterest.

Photo by Yulia Sobol on Unsplash

2 thoughts on “

  1. Interesting on the sourdough bread! I had heard it can be more easily digested, but I wasn’t sure why. It’s so good for breakfast with jam and butter–I’ll have to try re-introducing some sometime!

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    1. I was so excited when I went to a cooking class hosted by Kate Scarlata and she discussed how sourdough bread made without yeast was good as a low FODMAP food. Before then I had the hardest time finding low FODMAP bread that I enjoyed. Now I eat sourdough bread all the time and I have no problems digesting it. Good luck reintroducing it into your diet.

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